Jacqueline’s Menu:
     Please Call at least 1-2 days in advance to order decorated cakes and pies or items ordered by the dozen

                   Cakes:

6” round: $15.00
8” round: $24.50
10” round: $37.00

9x13: $24.50
12X18 (Sheet Cake): $37.00

Add $4.00 for cakes with filling or additional decoration

 CAKE FLAVORS: Chocolate, Vanilla. Marble, German Chocolate, Red Velvet, Carrot, Banana, Coconut, Spice, & Lemon
CAKE & CUPCAKE FILLING: Raspberry Mascarpone, Strawberry Mascarpone, Bavarian Cream, Chocolate Ganache, Coconut Cream, Cookies & Cream, and Lemon Curd (add $3.00 for cakes with filling)
 CAKE & CUPCAKE FROSTINGS FLAVORS: Traditional (Whipped and not to sweet!), Butter cream (Vanilla, Chocolate, Raspberry, Coffee, and Lemon) Frappe (Whipped Cream) and Seven Minute


Regular Cupcakes:

Specialty Cupcakes:

Filled Cupcakes:

 
White, Chocolate, & Yellow Daisy

German Chocolate, Red Velvet, Lemon, & Carrot

Black and White (Chocolate with cream cheese filling), Espresso Cupcakes with Milk Chocolate Ganache, & Lemon with Lemon Curd
$1.50 each

$1.75 each

$2.00 each
CHEESECAKES:
Whole: $30.00
Mini Cheesecake: $6.00
By the Slice: $3.50
CHEESECAKE FLAVORS: Plain, Marble, Peanut-butter Cup, Turtle, Chocolate, Chocolate Mint, Oreo,  New York Style, Raspberry, and Strawberry 

*For wedding consultations and pricing please contact via email or by phone.

                 Pies:

 

Apple: $12.50
Peach: $12.50
Raspberry: $13.50
Triberry: $13.50
Blueberry: $13.50
French Silk: $15.00
Meringue Pies: $15.00

 By the Slice: $2.50
Ala Mode: $3.25

Prices Vary for Additional Seasonal  and Special Request Pies

                Cookies & Bars:

COOKIES:

Thumbprints: 50¢
Oatmeal Raisin: 75¢ each, $7.00/dozen
Ginger Snap: 50¢ each, $6.00/dozen
Chocolate Chip: 75¢ each, $8.00/dozen
Sugar Cookie Cutouts: 75¢ each, prices vary per dozen
Peanut Butter: 75¢ each, $7.50/dozen
Monster Cookies: $1 each, $9.00/dozen

 

BARS:

Chocolate Brownies: $1.50
Butterscotch Betweens: $1.75
Lemon: $1.75
Mint Brownies: $1.75
Fruit Crumb Bars: $1.75

                 Morning Pastries:

Pumpkin Cream Cheese Muffins: $2.00 each
Cream Cheese Crumb Buns: $1.50 each
Raspberry Cream Cheese Buns: $1.50 each
Blueberry Muffin Tops:  $1.50 each
Lemon-Rasberry Muffins: $1.50 each 		Danish Puff: $1.25 by the slice, $15.00 whole
Cinnamon Rolls: $1.75 each, $15.00/dozen
Sticky Buns: $1.75 each, $15.00/dozen
Fruit Galette: $1.25 each, $12.00 whole
Blueberry Coffee Cake w/ Vanilla Glaze: $1.75 per slice $15.00 whole
   
TURN-OVERS: $1.95 each ...................... Flavors: Apple, Peach, Raspberry, Cherry & Blueberry:
SCONES: $1.75 each, $18.00/dozen...... Flavors: Blueberry, Raspberry, Apricot, White Chocolate Macadamia Nut,  Lemon Curd, Chocolate,  Ham & Cheese, and Bacon & Cheese
DANISH BRAIDED PASTRY: $1.50 each, $15.00 whole Flavors: Apple, Peach, Raspberry, Cherry, Blueberry, Strawberry, Triberry, Cream Cheese, & Cinnamon

                 Breads:                       

Dinner Rolls:  White or Wheat  $7.00 per dozen
Hamburger Buns:  White or Wheat  $9.00 per dozen
Mini Bread Bowls: White or Wheat  $2.00 each
Baguette:  White or Wheat   $5.00
French Bread:  White or Wheat   $6.00 

 

                 Lunches & Catering: 

 

 

 

 

Catering Available:  Breakfast Meetings, Evening Dessert Bar, and Lunches for Large and Small Groups.  

Dine In, Carry Out, or have it Delivered

 

 

Have You Had Your Sweet Today????